Cultivated Gourmet Mushrooms

Enoki

Flammulina filiformis

From €5.00 / kg

Bottle-grown enoki in 100–200 g retail packs or loose by the kilo, Listeria-tested per lot.

Origin
China; Japan; South Korea
Production
Cultivated
Season
Cultivated all year
Family
Physalacriaceae
Available forms
Fresh, Retail packs
Quantity (kg)

Prices are per kg. Availability of fresh mushrooms follows the season.

About Enoki

Enoki is one of the cheapest specialty mushrooms to buy and one of the most demanding to ship safely. Every lot we supply is tested for Listeria before export, and every pack carries a "cook before eating" instruction.

Loose enoki is priced per kg online. Retail packs (100 g, 150 g, 200 g) are quoted by label and pallet quantity.

Scientific profile

Scientific name
Flammulina filiformis (Z.W. Ge, X.B. Liu & Zhu L. Yang) P.M. Wang, Y.C. Dai, E. Horak & Zhu L. Yang
Family
Physalacriaceae
Order
Agaricales
Common names
Enoki, enokitake, golden needle mushroom, jin zhen gu
Ecology & habitat
The cultivated Asian enoki was separated from the European velvet shank (F. velutipes) in 2018. Grown in bottles in cold, dark, high-CO2 rooms, which gives the long white stems.
Appearance & flavour
Bundles of thin white stems with tiny caps. Mild and crisp; used in hot pot, ramen and Korean barbecue.
Notable compounds
Flammulin and other proteins, ergothioneine, dietary fibre.

Wholesale & research enquiries

Buying more than 25 kg?

Tell us the species, form, quantity and destination. We check what can be shipped to your country and reply with a price per kg, lead time and the documents you will need.

  • Importers & distributors
  • Restaurants & chefs
  • Supplement brands
  • Food manufacturers
  • Research institutions
Request a Wholesale Quote

Prices are per kg. Availability of fresh mushrooms follows the season.

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