MycoRova sells specialty mushrooms by the kilogram: 26 species, from Yunnan boletes to Alba truffles, in the forms buyers actually use. Fresh for kitchens and grocers. Dried for distributors and long seasons. Powders and extracts for food, supplement and beauty brands. Authenticated material for laboratories.
What we sell
- Wild mushrooms: morel, porcini, chanterelle, matsutake, black trumpet, saffron milk cap and Lanmaoa asiatica.
- Truffles: black Périgord and white Alba.
- Cultivated mushrooms: lion’s mane, shiitake, maitake, king oyster, shimeji, nameko, enoki, chestnut, straw, wood ear and portobello.
- Functional mushrooms: reishi, chaga, cordyceps militaris, turkey tail, snow fungus and wild cordyceps sinensis.
How we describe products
Every product page gives the scientific name, family, origin, season, storage and handling. Where a mushroom has a safety issue, such as enoki and Listeria, raw morels, or undercooked Lanmaoa asiatica, the page says so. We describe compounds that have been studied without turning them into health claims.
How we price
Online prices are per kg for the forms we can price in advance. Anything that depends on grade, quantity or destination is “price on request”, and we answer with a written quote. Wholesale buyers above 25 kg get a volume price.
Questions? See the FAQ or send us your requirements.